Track 4

09.18(週六) 15:30-16:20

從市民開始 屬於我們的智慧城市

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Overview

中央或地方政府、大型企業近年常以時有耳聞的「智慧城市」在全國各地規劃並執行以科技解決地域問題的活動。在原本「以居民為中心的城鎮建設」的核心概念下,希望未來也能有以居民為起點的智慧城市規劃。
這個議程將會介紹各種以居民主動發起或居民強力參與協作的案例,並分享會讓全國正在為此煩惱的各位充滿活力的豐富經驗。

    Speakers

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    Ito Yuri

    大阪医科薬科大学准教授/ケムラン管理人/JACR理事

    "Researcher who aims to create a "healthy city just by living in it.
    Runs "Chemran," a website that supports smoke-free restaurants and bars.
    Also involved in an activity called "J-CIP," which creates and disseminates cancer information with patient groups.
    Working with local governments to measure the effectiveness of residents' voluntary exercise groups and to visualize geographic data on health.

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      Yahata Mamoru

      Code for Yokosuka/シビックテック学習生

      I have been working for an IT company for 20 years since I graduated.
      "When I got married, he became a father and moved to Yokosuka, where he met Code for Yokosuka.
      "Then he got married, became a father, moved to Yokosuka, and found Code for Yokosuka. Now struggling to learn about Civic Tech.

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        Sato Takuya

        YuMake合同会社 代表社員/Code for Ikoma代表/Code for Japan フェロー

        I have been fascinated with weather since my childhood and studied it in graduate school.
        After working as a SE and for a private weather information company, I became independent and established YuMake LLC.
        I have been working on creating new values through the mash-up of meteorological data and data from other fields.
        In addition to my hometown of Ikoma, supporting citizen-led smart city initiatives in several regions.

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          Tsuchiya Toshihiro

          Owner-Chef of SUSHI Restaurant

          Co-creation of business in the smart city field. Calling SUSHI-YA, an acronym for Smart City in Japanese.

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            Oomori Junko

            スシ屋の女将

            My name is Junko Omori, and I am the proprietress of a sushi restaurant.
            I traveled around Japan as a tourist gourmet traveler and came across the owner's "sushi" and now I am running the restaurant as the proprietress.
            I will be working with the proprietor to bring the freshest sushi to the people at the counter!

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